Ebook Download Real-Time Digital Signal Processing: Implementations and ApplicationsBy Sen M. Kuo, Bob H. Lee, Wenshun Tian

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Real-Time Digital Signal Processing: Implementations and ApplicationsBy Sen M. Kuo, Bob H. Lee, Wenshun Tian

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Real-time Digital Signal Processing: Implementations and Applications has been completely updated and revised for the 2nd edition and remains the only book on DSP to provide an overview of DSP theory and programming with hands-on experiments using MATLAB, C and the newest fixed-point processors from Texas Instruments (TI).

• Sales Rank: #3097640 in Books
• Published on: 2006-06-05
• Ingredients: Example Ingredients
• Original language: English
• Number of items: 1
• Dimensions: 10.00" h x 1.66" w x 6.89" l, 1.10 pounds
• Binding: Hardcover
• 664 pages

From the Back Cover
In recent years, significant advances in digital technology have led to the design and implementation of sophisticated algorithms, allowing accurate real-time processing of signals. Real-time digital signal processing (DSP) is of increasing importance in today’s engineering fields because of the demand for high performance, low-cost digital signal processors in many applications from digital cellular phones and high-speed Internet access, to image processing, and multimedia streaming.

Fully revised and updated, Real-Time Digital Signal Processing: Implementations and Applications, Second Edition takes a wholly practical approach, providing essential information on real-time principles, DSP algorithm development, and system design and implementation. With eight new chapters analyzing the latest DSP applications, this book also includes a wealth of exercises, laboratory experiments and programming examples using MATLAB, C, and assembly languages for Texas Instrument’s TMS320C55xx processor.

Key features:

• Focuses on effective software development process from algorithm design and validation, to floating-point evaluation, fixed-point simulation, C55xx intrinsics, and code optimization with efficient assembly language implementation.
• Describes widely used DSP applications such as DTMF generation and detection, echo cancellation, noise reduction, speech coding, channel coding, audio processing, and image processing.
• Introduces Texas Instrument’s Code Composer Studio, and C5510 DSK hardware for DSP application development, evaluation, debugging and testing.
• Examines the design and analysis of DSP algorithms using MATLAB Graphic User Interface (GUI) tools. 
• Tests and evaluates the DSP applications using MATLAB Link for CCS tools with C5510 DSK hardware.
• Includes an accompanying CD with many MATLAB examples, C and C55xx programs for hands-on DSP experiments.

This book is a valuable, leading-edge resource for electrical and computer engineering students taking courses in digital signal processing who need up-to-date information on the technology. It is also a useful reference for practising engineers and researchers involved in the creation of real-time DSP applications.

About the Author
Sen M. Kuo, Northern Illinois University, is a professor and chair at the Department of Electrical Engineering, Northern Illinois University. He has written over 150 technical papers and was the lead author on the books Active Noise Control Systems (Wiley 1996), Real Time Digital Signal Processing (1st Edition) (Wiley 2001) and the forthcoming Digital Signal Processors (Prentice Hall 2005).

Bob H. Lee, Business Development and Marketing, Ingenient Technologies, Inc., he is a senior member of IEEE with over 18 years of industrial experience at Texas Instruments, Motorola and US Robotics.

Wenshun Tian, Department of R&D, UT Starcom, Inc., he has over 16 years of industrial experience in telecommunications and semiconductors and has written over 15 technical papers in the field of telecommunications, digital audio, speech processing and DSP implementations.

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Real-Time Digital Signal Processing: Implementations and ApplicationsBy Sen M. Kuo, Bob H. Lee, Wenshun Tian PDF

Real-Time Digital Signal Processing: Implementations and ApplicationsBy Sen M. Kuo, Bob H. Lee, Wenshun Tian PDF

Real-Time Digital Signal Processing: Implementations and ApplicationsBy Sen M. Kuo, Bob H. Lee, Wenshun Tian PDF

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Ebook The South Beach Diet Good Fats/Good Carbs Guide: The Complete and Easy Reference for All Your Favorite FoodsBy Arthur Agatston MD

Ebook The South Beach Diet Good Fats/Good Carbs Guide: The Complete and Easy Reference for All Your Favorite FoodsBy Arthur Agatston MD

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The South Beach Diet Good Fats/Good Carbs Guide: The Complete and Easy Reference for All Your Favorite FoodsBy Arthur Agatston MD

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You Don't Have to Give Up Fat or Carbs-- You Just Need to Choose the Right Ones!

All fats and carbohydrates aren't created equal. The good kinds nourish your body as they help you lose weight. The bad kinds--found in sugary, fatty foods like doughnuts, snack foods, and fast-food meals--damage your body's ability to burn off what you eat. Worse, eating them actually triggers cravings and makes you even hungrier!

On the South Beach Diet, by best-selling author and Miami Beach cardiologist Arthur Agatston, M.D., you eat plenty of good carbs and good fats--delicious, healthy foods that crush cravings, curb overeating, and leave you satisfied rather than starving. And now, with The South Beach Diet Good Fats/Good Carbs Guide, you have all the information you'll need to make the right meal choices--anytime, anywhere.

This Guide Does All the Work--More Than 1,200 Food Listings at Your Fingertips
You'll know at a glance if a food is compatible with the South Beach Diet--each entry lists its carbohydrate, sugar, and fat grams, plus all the foods are ranked "Good," "Limited," "Very Limited," or "Avoid," according to the nutritional principles Dr. Agatston explains in his introduction. Packed with essential information, food lists, shopping tips, meal makeovers, a Dining-Out Guide to stay on track at your favorite restaurants, and more, The South Beach Diet Good Fats/Good Carbs Guide is your key to lifelong health and weight loss.

• Sales Rank: #4968644 in Books
• Published on: 2004-01-17
• Format: Bargain Price
• Number of items: 1
• Dimensions: 7.12" h x .36" w x 4.90" l,
• Binding: Paperback
• 160 pages

About the Author
Arthur Agatston, M.D., is an associate professor of medicine at the University of Miami School of Medicine and has authored more than 100 scientific publications, as well as reviewed manuscripts for medical journals such as the New England Journal of Medicine and the American Journal of Cardiology. He is the author of the best-selling book The South Beach Diet and has appeared on national television shows, including Dateline, Good Morning America, CNN, and 20/20. In addition, Dr. Agatston is frequently quoted as an expert in cardiac health and diet in the media. He maintains a private practice in Miami Beach where he lives with his wife, Sari, and their two children.

Excerpt. © Reprinted by permission. All rights reserved.
Your Road Map to South Beach Success

Welcome! I'm glad you've decided to try the South Beach Diet and have taken the first step toward a future filled with health and vitality.

The South Beach Diet can't be classified as a low-carb diet, a low-fat diet, or a high-protein diet. Its rules: Consume the right carbs and the right fats and learn to snack strategically. The South Beach Diet has been so widely successful because people lose weight without experiencing cravings or feeling deprived, or even feeling that they're on a diet. It allows you to enjoy "healthy" carbohydrates, rather than the kinds that contribute to weight gain, diabetes, and cardiovascular disease. You can eat a great variety of foods in a great variety of recipes. This prevents repetition and boredom, two obstacles to long-term success. Our goal is that the South Beach Diet becomes a healthy lifestyle, not just a diet. The purpose of this guide is to help you to accomplish this with ease. Read on for more on the principles of the diet, how to use this Guide, and shopping and dining-out tips.

Good Fats, Bad Fats

Fat is an important part of a healthy diet. There's more and more evidence that many fats are good for us and actually reduce the risk of heart attack and stroke. They also help our sugar and insulin metabolism and therefore contribute to our goals of long-term weight loss and weight maintenance. And because good fats make foods taste better, they help us enjoy the journey to a healthier lifestyle. But not all fats are created equal--there are good fats and bad fats.

"Good" fats include monounsaturated fats, found in olive and canola oils, peanuts and other nuts, peanut butter, and avocados. Monounsaturated fats lower total and "bad" LDL cholesterol--which accumulates in and clogs artery walls--while maintaining levels of "good" HDL cholesterol, which carries cholesterol from artery walls and delivers it to the liver for disposal.

Omega-3 fatty acids--polyunsaturated fats found in coldwater fish, canola oil, flaxseeds, walnuts, almonds, and macadamia nuts--also count as good fat. Recent studies have shown that populations that eat more omega-3s, like Eskimos (whose diets are heavy on fish), have fewer serious health problems like heart disease and diabetes. There is evidence that omega-3 oils helps prevent or treat depression, arthritis, asthma, and colitis and help prevent cardiovascular deaths. You'll eat both monounsaturated fats and omega-3s in abundance in all three phases of the Diet.

"Bad fats" include saturated fats--the heart-clogging kind found in butter, fatty red meats, and full-fat dairy products.

"Very bad fats" are the manmade trans fats. Trans fats, which are created when hydrogen gas reacts with oil, are found in many packaged foods, including margarine, cookies, cakes, cake icings, doughnuts, and potato chips. Trans fats are worse than saturated fats; they are bad for our blood vessels, nervous systems, and waistlines.

As this Guide went to press, the Food and Drug Administration (FDA) ruled that by 2006, food manufacturers must list the amount of trans fats in their products on the label. (The natural trans fats in meat and milk, which act very differently in the body than the manmade kind, will not require labeling.) Until then, here are a few ways to reduce your intake of trans fats and saturated fats, South Beach style.

Go natural: Limit margarine, packaged foods, and fast food, which tend to contain high amounts of saturated and trans fats. Make over your cooking methods: Bake, broil, or grill rather than fry. Lose the skin: Remove the skin from chicken or turkey before you eat it. Ditch the butter: Cook with canola or olive oil instead of butter, margarine, or lard. Slim down your dairy: Switch from whole milk to fat-free or 1% milk.

Good Carbs, Bad Carbs

Carbohydrates, foods that contain simple sugars (short chains of sugar molecules) or starches (long chains of sugar molecules), have been blamed for our epidemic of obesity and diabetes. This is only partially true, because there are both good and bad carbohydrates. The good carbs contain the important vitamins, minerals, and other nutrients that are essential to our health and that help prevent heart disease and cancer. The bad carbs, which have been consumed by Americans in unprecedented quantities (largely in an attempt to avoids fats), are the ones that have resulted in the fattening of America. Bad carbs are refined carbs, the ones where digestion has begun in factories instead of in our stomachs. The good carbs are the ones humans were designed to consume--the unrefined ones that have contributed to our health since we began eating! Unrefined carbohydrates are found in whole, natural foods, such as whole grains, legumes, rice, and starchy vegetables. They're also called complex carbohydrates, so named for their molecular structure. Besides being packed with fiber, vitamins, and minerals, good carbs take longer to digest--a good thing, as you'll soon see.
Refined carbohydrates, on the other hand, are found in packaged, processed foods, such as store-bought baked goods, crackers, pasta, and white bread.

Refined carbohydrates are made with white flour and contain little or no fiber. In fact, many products made with white flour are advertised as fortified with vitamins and minerals, because the process of turning grain into white flour strips away its fiber and nutrients. One of our South Beach Diet rules is to avoid foods labeled as "fortified." Current evidence is that fortification with vitamins does not recreate the benefits of the natural vitamins that have been removed.

Despite the fact that good carbs are a critical part of a healthy diet, the typical American diet is filled with the bad kinds. And when we're overweight as a result of a diet laden with bad carbs, our bodies' ability to process all carbohydrates goes awry. To understand why, you need to understand the role of the hormone insulin.

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The South Beach Diet Good Fats/Good Carbs Guide: The Complete and Easy Reference for All Your Favorite FoodsBy Arthur Agatston MD PDF

The South Beach Diet Good Fats/Good Carbs Guide: The Complete and Easy Reference for All Your Favorite FoodsBy Arthur Agatston MD PDF

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Free Ebook By Lionel Dahmer - A Father's Story (1994-03-16) [Hardcover]By Lionel Dahmer

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• Published on: 1994-03-16
• Number of items: 2
• Binding: Hardcover

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Free PDF The One-Person Marketing Plan WorkbookBy C.J. Hayden

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• Sales Rank: #874132 in Books
• Published on: 2014-07-12
• Original language: English
• Number of items: 1
• Dimensions: 10.00" h x .17" w x 7.00" l, .32 pounds
• Binding: Paperback
• 74 pages

About the Author
C.J. Hayden is a San Francisco business coach. Since 1992, she's been helping entrepreneurs and self-employed professionals get clients, get strategic, and get things done. C.J. is the best-selling author of Get Clients Now! She is a Master Certified Coach, has written more than 400 articles for publications such as Home Business, RainToday, and About.com, and taught marketing for John F. Kennedy University, Mills College, and the U.S. Small Business Administration.

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Ebook C# 7 and .NET Core: Modern Cross-Platform Development: Create powerful cross-platform applications using C# 7, .NET Core, and Visual Studio 2017 or Visual Studio Code, 2nd Edition, by Mark J. Price

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About the Author

Mark J. Price is a Microsoft Certified Trainer (MCT) and Microsoft Specialist: Programming in C# and Architecting Microsoft Azure Solutions, with more than 20 years of educational and programming experience.Since 1993, Mark has passed more than 80 Microsoft programming exams and specializes in preparing others to pass them too. His students range from professionals with decades of experience to 16 year old apprentices with none. He successfully guides all of them by combining educational skills with real-world experience in consulting and developing systems for enterprises worldwide.Between 2001 and 2003, Mark was employed full-time to write official courseware for Microsoft in Redmond, USA. His team wrote the first training courses for C# while it was still an early alpha version. While with Microsoft, he taught "train-the-trainer" classes to get other MCTs up-to-speed on C# and .NET.Currently, Mark creates and delivers training courses for Episerver's Digital Experience Cloud, the best .NET CMS for Digital Marketing and E-commerce.In 2010, Mark studied for a Postgraduate Certificate in Education (PGCE). He taught GCSE and A-Level mathematics in two London secondary schools. He holds a Computer Science BSc. Hons. Degree from the University of Bristol, UK.

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Product details

Paperback: 594 pages

Publisher: Packt Publishing; 2nd Revised edition edition (March 24, 2017)

Language: English

ISBN-10: 1787129551

ISBN-13: 978-1787129559

Product Dimensions:

7.5 x 1.3 x 9.2 inches

Shipping Weight: 2.2 pounds (View shipping rates and policies)

Average Customer Review:

4.0 out of 5 stars

7 customer reviews

Amazon Best Sellers Rank:

#1,092,986 in Books (See Top 100 in Books)

Great discussion of where Microsoft is headed currently. It is oriented at fairly novice programmers and walks at a nice pace though how to program. Thus the book doesn't go into depth on more sophisticated/special purpose functionality. Not the best examples (in comparison to those in the Nutshell series), but a nice clear writing style makes the topics quite understandable. Great book to get started and to piece together the many technologies popping out of Redmond these days!

Title should be prefixed with "Introduction to". Topics are not covered in much detail or with notable clarity. Probably better to get a good bock on C#7 and a separate one for dotnet core. I don't see any value in keeping it after the first read.

Excellent reference. Very well written.

I found this book really useful to start developing on Mac. The first chapters are very detailed and understandable. Later in the book is more dense and explanations are not enough for a beginner like me.

I use this as a textbook now!

just too many screen shots.

I like his style! Just started reading, but he gets down to business in a conversational education process.

C# 7 and .NET Core: Modern Cross-Platform Development: Create powerful cross-platform applications using C# 7, .NET Core, and Visual Studio 2017 or Visual Studio Code, 2nd Edition, by Mark J. Price PDF
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C# 7 and .NET Core: Modern Cross-Platform Development: Create powerful cross-platform applications using C# 7, .NET Core, and Visual Studio 2017 or Visual Studio Code, 2nd Edition, by Mark J. Price PDF

C# 7 and .NET Core: Modern Cross-Platform Development: Create powerful cross-platform applications using C# 7, .NET Core, and Visual Studio 2017 or Visual Studio Code, 2nd Edition, by Mark J. Price PDF

C# 7 and .NET Core: Modern Cross-Platform Development: Create powerful cross-platform applications using C# 7, .NET Core, and Visual Studio 2017 or Visual Studio Code, 2nd Edition, by Mark J. Price PDF

C# 7 and .NET Core: Modern Cross-Platform Development: Create powerful cross-platform applications using C# 7, .NET Core, and Visual Studio 2017 or Visual Studio Code, 2nd Edition, by Mark J. Price PDF

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