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Sepp Holzer's Permaculture: A Practical Guide to Small-Scale, Integrative Farming and Gardening, by Sepp Holzer
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Review
"A fascinating book written by a man who has devoted a lifetime to working with nature and creating extraordinarily diverse polycultures. His work is breathtaking."--Maddy Harland, editor of Permaculture Magazine "There, at an altitude which everyone else has abandoned to low-value forestry, what is probably the best example of a permaculture farm in Europe stands out like a beacon."--Patrick Whitefield, permaculture author and teacher ForeWord Reviews- Holzer's beautifully designed and illustrated book is essential reading for all who care about the land and the vast interrelated web of living beings who inhabit it, and it is especially timely, since small and organic farmers in the United States are being threatened by agribusiness, chemical companies, and others who view nature as something to conquer and ravish rather than honor and learn from. Large- and small-scale farmers, home gardeners, and even those who only have room to grow in a few pots on a city balcony will find Holzer's methods applicable and effective, his reasoning and knowledge impeccable, and his spirit pure and honest. (Kristine Morris)"The real story of a 110+ acre commercial permaculture farm featuring 14,000 fruit trees with diverse understory plants, complete integration of rotationally grazed livestock, terraces and rainwater harvesting, and so much more. Anyone interested in taking permaculture to a larger scale in a cold climate will benefit from Sepp Holtzer's 40 years of practical experience implementing permaculture principles."--Eric Toensmeier, author of Perennial Vegetables and co-author of Edible Forest Gardens Here's great news for fruit-loving gardeners everywhere! Most of the work of establishing, pruning, and tending fruit trees by 'modern' methods is unnecessary and even counterproductive. Sepp Holzer's Permaculture is the One-Straw Revolution for tree crops.--Carol Deppe, author of The Resilient Gardener: Food Production and Self-reliance in Uncertain Times "After reading this book, all I can say is Sepp Holzer is a Superstar Farmer. Holzer turns out an absolutely remarkable volume and variety of food products, all without one smidgen of chemical fertilizer, and on land in Austria that an Illinois corn farmer would pronounce too marginal for agriculture. American farmers and gardeners will be particularly interested in Holzer's raised beds--which are quite different in construction from ours in the U.S.--as well as his inventive water well irrigation systems, unique methods for integrating livestock into his fruit and vegetable gardens, and practical, low-labor way to grow mushrooms. A fascinating book for anyone who aspires to become the ultimate, champion professional of sustainable farming."--Gene Logsdon, author of Holy Shit: Managing Manure to Save Mankind, and The Contrary Farmer "As the era of cheap energy, stable climates and surplus fertilizer stocks comes to a close, the principles of permaculture will become increasingly attractive as one way to design our future food and agriculture systems. Sepp Holzer's Permaculture provides important insights for applying these principles, for both rural farming and emerging forms of urban agriculture."--Frederick Kirschenmann, President, Stone Barns Center for Food and Agriculture
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About the Author
Josef ("Sepp") Holzer was born in the province of Salzburg, Austria. He is a farmer, author, and an international consultant for natural agriculture. He took over his parents' mountain farm business in 1962 and pioneered the use of ecological farming, or permaculture, techniques at high altitudes (1,100 to 1,500 meters above sea level) after being unsuccessful with regular farming methods. Called the "rebel farmer" because he persisted in these practices despite being fined and even threatened with prison for practices such as not pruning his fruit trees (unpruned fruit trees survive snow loads that will break pruned trees). He has also created some of the world's best examples of using ponds as reflectors to increase solar gain for passive solar heating of structures, and of using the microclimate created by rock outcrops to effectively change the hardiness zone for nearby plants. He has also done original work in the use of Hugelkultur and natural branch development. He is conducting permaculture ("Holzer Permaculture") seminars at his farm and worldwide, while continuing to work on his alpine farm. His farm now spans over 45 hectares of forest gardens, including 70 ponds, and is said to be the most consistent example of permaculture worldwide. He is author of several books and the subject of the film The Agricultural Rebel. He works nationally as permaculture activist in the established agricultural industry and works internationally as adviser for ecological agriculture. He is the author of Desert or Paradise: Restoring Endangered Landscapes Using Water Management, Including Lake and Pond Construction, and Sepp Holzer's Permaculture: A Practical Guide to Small-Scale, Integrative Farming and Gardening.
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Product details
Paperback: 256 pages
Publisher: Chelsea Green Publishing (April 11, 2011)
Language: English
ISBN-10: 9781603583701
ISBN-13: 978-1603583701
ASIN: 160358370X
Product Dimensions:
6 x 0.8 x 9 inches
Shipping Weight: 1.1 pounds (View shipping rates and policies)
Average Customer Review:
4.8 out of 5 stars
184 customer reviews
Amazon Best Sellers Rank:
#32,883 in Books (See Top 100 in Books)
I've read a large number of the permaculture books available, and I've thought most of them were very good. This book sets itself apart from the rest, however, in one way that I think is very important -- most of them have so much detailed information that it's easy to get lost in it and suffer from what I call "paralysis of information." There are so many little things to know that it seems like you can never just go do something because it might not be optimal. This book does not suffer from that problem. While it does have less detail than most, it has sufficient detail to get the basic ideas across, and it does so in a way that really encourages you to get out there and do something so you can really start learning from experience. The presentation here is less prescription and more exploration. Where the Designers' Manual is encyclopedic in its scope to the point where it can feel like every possible situation is covered, this one leaves more room for individual adaptation and experimentation. The detail will come, and the other books will be invaluable when you need them. However, I expect that I'll be turning to Sepp's book most often in the initial phases of getting my own property turned around.Having said that, I'd still recommend getting another permaculture book in addition to this one, as the additional ideas and information are really helpful as well. Try Mollison's Introduction to Permaculture, or Morrow's Earth Users Guide to Permaculture; both are very good. When you're ready to really go hard core, get the Designers' Manual and prepare to spend some hard study time internalizing it.
This was an easy read, not at all dry or too technical. Mr Holzer describes his farming methods and his farm, his trials and errors and the lessons he learned the hard way.He talks about permaculture, principles that he has been applying even before the term was coined. He has some great ideas, and you only have to see the pictures of his farm to know that they really work.What I didn't like about it was that although he tells us what he did on his farm, he doesn't give enough details on how he does them. He whets your appetite for his methods, but then doesn't tell you enough. For example, he says stuff like: "I use foxglove to improve the health of the soil, among other reasons". It only leaves me wondering, what are those reasons?He keeps telling that he has been watching the nature for 40 years, but he doesn't give the recipes for his plant mixtures. Instead, he suggests that one should observe nature and experiment for oneself.I bought the book precisely to learn from his experiences, instead of having to spend years observing nature myself.But overall it is a fascinating read, especially if you want an introduction to permaculture. It is a great lesson on thinking outside the box and succeeding against all odds. You can feel his love and respect for nature and for his land.
Fascinating guy and his experience but I didn't feel guided in my permaculture efforts and his 100 acres is not what I consider small scale farming. This wasn't as helpful/insightful as I had hoped.
Very creative and intelligent relationship with his land; a farmer who pays no attention to modern ways, developing his own ways of successful farming and gardening, at high altitudes he accomplishes what many cannot do in more moderate places. He has restored drought areas to return water supplies through gardening and farming techniques.
This is, by far, the best book written on sustainable, eco-friendly gardening.It is written in a personal, down-to-earth and very logical way. Everything that Mr Holzer wrote made total sense and aligned with my own observations.This is a very practical book too. I've read (at least tried) many permaculture books, they tend to be very scholarly and somewhat detached from reality. This book is as practical as can be. It does not over-complicate anythingI've started implementing many things from this book and they do work in practice. Be warned though: this book is about working with the nature, not about using unnatural shortcuts, so things will take time. But eventually, you will end up with a thriving, stable and productive garden that doesn't require a ton of maintenance.I want to thanks Mr Holzer for writing this book and sharing his knowledge with mankind!
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